At Lou Yau, diners can embark on an extended tasty tour of delectable Malaysian delicacies, featuring popular dishes from the Malaysian states of Penang, Kuala Lumpur, Klang, Sarawak and Ampang.
Be spoilt for choices with Lou Yau's wide offerings of classic Malaysian dishes, from Har Mee (prawn noodle), Assam Laksa and Claypot Mee Tai Mak to the signature Hor Fun dishes that feature fresh Hor Fun directly imported from Ipoh!